About This Business

Arnold Deer Processing, affectionately known as the 'Sausage Shack,' is a premier deer and exotic game processing facility located just outside of Houston, TX. With a motto of 'You kill it, we chill it, and you grill it!' and a commitment to 'Your Meat, Your Way,' the company prides itself on providing completely custom processing services that cater to the unique preferences of each hunter. Founded on the principle of respecting the hunter's investment of time and money, Arnold Deer Processing guarantees that each hunter's meat is processed individually, without combining it with others, and is made into the product of their choice. This dedication to quality and customer satisfaction has been refined over 20 plus years of experience in sausage making, during which the company has developed a wide range of innovative flavors and products. Hunters can enjoy a variety of ready-to-eat products such as picnic sticks, dried sausage, summer sausage, smoked sausage, brats, boudin, tamales, and chorizo, all of which are vacuum sealed for freshness and clearly labeled. For those looking for a more personalized touch, Arnold Deer Processing also offers custom burger blends with adjustable meat to fat ratios and specialty breakfast sausages. The facility's strategic location just off Highway 290 in Hempstead, Texas, makes it a convenient stop for hunters traveling along the 290, I-10, and Highway 6 corridors. Whether you're planning a road trip, a day in the blind, or a relaxing evening on the back porch, Arnold Deer Processing has something to satisfy any palate. With its rich history, commitment to quality, and customer-centric approach, Arnold Deer Processing has established itself as a trusted name in the hunting community, where the passion for game processing meets the joy of savoring delicious, custom-made products.