Zinc Restaurant Port Douglas

About This Business

Located in the heart of Port Douglas, Zinc Restaurant has become an iconic venue, offering an elegant space for connecting and creating memories. With its unique tropical dining experience, Zinc boasts a large open-air al fresco layout seating up to 180 patrons, perfect for couples, corporate events, weddings, and birthday parties. The restaurant's menu presents fine, contemporary Australian cuisine with traditional European flare, utilizing the abundance of fresh local seafood, meats, and tropical fruit and vegetables. Zinc's dedicated cocktail bar is open daily from 5pm until late, offering a large selection of wine, tap beer, and specialty cocktails. The bar menu complements a 'sit back and relax' attitude with a superb selection of small bites and more substantial options. Head Chef Brendan Cronin's menu focuses on showcasing the best of local ingredients, keeping it simple to allow the main ingredient to be the star of the dish. With a thoughtfully curated wine list by Sommelier Shevyn Perera, Zinc provides an unforgettable dining experience. The story of Zinc began in 2005 when Chris, a bartender, and Dani, an apprentice chef, met at the venue. Now, as owners, they bring their passion for food and hospitality to the forefront, inspired by the abundance of quality products in Far North Queensland. Whether you're celebrating a special occasion or just looking for a casual catch-up with family and friends, Zinc is the perfect location to indulge and unwind. With its romantic atmosphere, elegant decor, and exceptional cuisine, Zinc is a must-visit destination in Port Douglas.