D. E. Boldt Organic Fruit

About This Business

D. E. Boldt Organic Fruit is a small family farm located in California's Central Valley, specializing in the growth of organic peaches, plums, and nectarines. With a strong commitment to environmental sustainability, the farm has been in operation for over 100 years, with the fifth generation of the Ewy family currently working the land. The farm's history dates back to 1912 when it was founded by Dorothy's great-grandmother and her three children. Today, the farm is run by Alex, Nicholas, and Peter, who continue the family's legacy of growing high-quality, organic fruit. The D.E.Boldt label is a guarantee that the fruit has been grown with the consumer's health in mind and has been certified by CCOF, complying with the National Organic Program. The farm's organic growing practices include allowing native vegetation to grow year-round and utilizing natural predators to keep pest problems in check. This approach not only ensures the quality of the fruit but also minimizes the farm's impact on the environment. As a family-owned and operated business, D. E. Boldt Organic Fruit takes pride in its ability to provide tree-ripe peaches, plums, and nectarines to its customers while maintaining a strong connection to its community and the land. With its rich history, commitment to sustainability, and dedication to quality, D. E. Boldt Organic Fruit has established itself as a trusted and reliable source for organic fruit in the Central Valley. The farm's story is one of tradition, family, and a passion for growing the best possible fruit while preserving the environment for future generations. As the farm continues to thrive, it remains focused on its mission to provide healthy, delicious fruit to its customers while making the smallest impact possible on the environment.