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Pastamilozzi

★★★☆☆
3.0/5
Based on 1 reviews

Roma, Italy

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About This Business

Pastamilozzi is a company dedicated to the production of high-quality, traditional Italian pasta. The company utilizes the historic Italian technique of bronze die extrusion to create its products, including tagliatelle, pappardelle, mezze maniche, and casarecci. This process involves passing a mixture of semola and water through a bronze die, resulting in a final product with a characteristic roughness that enhances the flavor of the condiments. The pasta is then dried at a low temperature to preserve the properties of the durum wheat used. Pastamilozzi's commitment to traditional methods and high-quality ingredients has led to collaborations with various point-of-sale locations, including the biological agricultural company 'I Casali del Pino' and several Supermercati Tigre stores in Rome. The company's products are now available in multiple locations, allowing a wider range of customers to experience the authentic flavors of traditional Italian pasta. With a focus on quality, tradition, and local partnerships, Pastamilozzi aims to continue inspiring new initiatives and providing its customers with the best possible products. The company's newest production features pasta made from ancient grains, offering a unique and authentic taste experience. By combining traditional techniques with high-quality ingredients, Pastamilozzi is able to create products that are not only delicious but also deeply rooted in Italian tradition.

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Customer Reviews

1 total reviews

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Francesca Bianchi
June 06, 2025
★★★☆☆ 3/5
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A Delicious Taste of Tradition in Every Bite

I recently discovered Pastamilozzi's incredible traditional Italian pasta, and I must say, it's been a game-changer for my culinary adventures. The company's commitment to using the historic bronze die extrusion technique is truly admirable, and the result is a product that not only tastes amazing but also has a beautiful, rough texture that perfectly complements any condiment. I've tried their tagliatelle, pappardelle, mezze maniche, and casarecci, and each one has been a delight. The fact that they use high-quality ingredients and partner with local, biological agricultural companies like 'I Casali del Pino' is a testament to their dedication to quality and tradition. What really excites me, though, is their newest line of pasta made from ancient grains - it's like tasting a piece of history. The unique flavor profile is both authentic and innovative, making every meal feel like a special occasion. Pastamilozzi's passion for preserving traditional Italian methods while innovating with new ingredients is genuinely inspiring. If you're a pasta lover like me, do yourself a favor and try Pastamilozzi's products. You won't be disappointed. Buon appetito!

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Review Statistics
3.0
★★★☆☆

Based on 1 reviews

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Company Information
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Roma, Italy

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